Dashmula Kwath (Fine Powder) acts as Dietary Support
Dashmula Kwath is a mixture of ten roots – five small roots and five big roots - which are sourced and processed completely as per Ayurvedic formula mentioned in the ancient Ayurvedic textbooks. Dash means “Ten”, Mula means “Root” and “Kwath” means “Combination of Extracts”. The joint action of these roots is to support balancing of the three Doshas (Humors) - Vata (Air), Pitta (Fire), and Kapha (Water).
Dashmula Kwath is helpful for general strength of the body. It is commonly prepared as a tea for Basti (Herbal Enema). It is supportive diet for females for healthy reproductive organs. It is also helpful for females in their gynecological processes. It helps to balance the healthy hormone level which are already within balanced and healthy state.
Dashmula Kwath is helpful for healthy eyes, feet, lactation, vaginal health and support overall body strength.
The Ten Herbs of Dashmula Kwath are:
Bael (Aegle Marmelos), Gambhari (Gmelina Arborea), Shyonaka (Oroxylum Indicum), Kantkari (Solanum Virginianum), Brihati (Solanum Anguivi), Shalaparni (Desmodium Gangeticum), Prishniparni (Uraria Picta), Arani (Premna Serratifolia), and Gokhru (Tribulus Terrestris), Patala (Stereospermum Suaveolens).
Bael sweet health, thirst and body temperature. Gambhari support healthy water level in body. Shyonaka is useful for throat health. Kantkari is used for healthy passing the vata [air] from body and to maintain morning regularity. Brihati supports to balance excess Kapha (Water) and Pitta (Fire) Doshas (Humors). Shalaparni helps to support healthy nervous system. Prishniparni is quite effective for bone health. Arani helps to support nerves. Patala support nervous system and liver functions.
HOW TO PREPARE DECOCTION?
In 10 grams of Dashmula Kwath (Fine Powder) add 160 ml of water. Then boil it, till it reduce to 40 ml. Filter the decoction and allow it to cool for some time. Always use lukewarm decoction for oral intake. Decoction must be used within 5-6 hours of preparation.
Note: This decoction is helpful to balance excess Vata (Air), but if this state is chronic, use with "Yograj Guggulu".
DIRECTION FOR USE
Take the Decoction prepared from Dashmula Kwath (Fine Powder) as stated above 2 times a day after meals. If you are mixing with other herbs, use Dashmula Proportionately or consult your healthcare provider.
For females decoction of Dashmula Kwath is beneficial and should be given for 2-3 months.
Recommended: Ayurvedic Life Style
Foods to Favor
Low salt diet, green leafy vegetables, wheat green, gram soup, bitter gourd, etc., fresh cooked hot food should be consumed in regular diet. Hot soups of pulses and meal should be taken with powder of ginger, black pepper, long pepper added to them.
Foods to Avoid
High protein diet, excessive use of pulses, all meats, sea foods, acidic/citrus food, canned food, sour food, hot and spicy food, cold drinks, soft drinks, alcohol, wine, ice cream, cold water, coffee and tea should be avoided.
- Take some purgatives and foods that promote regularity, and fibre rich diet which conserve your bowel habits. Use with the recommendation of your health care practitioner.
- Live a life with positive thinking and free of daily life stress.
- Do not take up heavy duty work and excess exertion.
- Natural Nutritional Diet
- Proper Rest
- Morning Walk
- Persons with high blood pressure, Pregnant/Lactating women, children or any with Known pre-existing condition should take under the advice of health care provider. Keep away from the reach of children.
- Dashmula Kwath (Fine Powder) undergoes wet trituration process – called BHAVANA in Ayurveda, which means the powdered herb is mixed with the fresh juice of the same herb so that powder made from these quality herbs are potent, effective and result oriented. This trituration process accentuates inherent medicinal properties of the herb so as to ensure that the herb, as and when administered, is absorbed quickly at the cell level.
Certain herbs have different varieties. We at herbsforever expand our outlook and go further to know difference of the varieties. And the price that we pay for the qualitative difference certainly carries value in terms of escalated phytochemicals and antioxidant properties.
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Note: No addition of gluten, soy, milk, wheat, peanuts, shellfish, preservatives, colors, artificial ingredients, artificial binders, flavours; any additive, any color, any preservative, filler or any other external or foreign agent or any other material EXCEPT THE HERB. Quality and Purity is Assured.
GMP & ISO Certified Manufacturing Facility: Laboratory tested for quality purity and heavy metal standard.
Color, Taste, Aroma of the product may change from batch to batch.
These statements have not been evaluated by Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any type of disease. It acts as a Dietary Support.
- You must take consultation from an experienced health-care practitioner before using this product.
NOTE: This formula has been approved by DEPT OF AYUSH (GOVT OF INDIA) after the proper screening of scientific evidences as well as classical reference of each ingredient by the GOVT. REGULATORY BOARD COMMITTEE.