Mucuna Powder (Kapi Kachu) (Certified Organic)

Product Code:5061
Package:

8.11 oz, 230 gm

Botanical Name: Mucuna pruriens

English Name:Cow-Itch Plant,Cowhage

Hindi Name:Kaunch Beeja

Part Used : Seeds

Authentic Ayurvedic Herbal powder

  • 100% Organic Powder
  • Certified Organic by OneCert Asia In accordance with the USDA National Program (NOP) and National Programme for Production (NPOP) of India Guidelines).
  • Authentic, A-Grade Quality
  • Nervine tonic.
  • Supports muscle mass.
  • Supports healthy nervous system.
  • Supports healthy reproductive system.

This product is prepared as per traditional Ayurvedic standards. This means the micro pulverized powder of the herb impregnates with its own juice or decoction by trituration (bhavna). The trituration accentuates hidden medicinal properties of the herb and to ensure that the herb, as soon as administered, is absorbed quickly at the cell level. Subtlety should be the quality by virtue of which a product can penetrate in to the smallest capillary and channels of the biological system.

This product is concentrated extract form (Not just simple bulk herb powder) Extract enhances potency, efficacy and health benefits to a great extent.

PRIMARY BENEFITS AS PER AYURVEDA

  • Mucuna supports muscle health.
  • Mucuna supports the healthy nervous system.
  • Mucuna supports physical and mental health.
  • Mucuna helps to promote healthy sleep patterns.
  • Mucuna is aphrodisiac in nature and supports healthy reproductive system.
  • Mucuna helps to maintain the beautiful skin texture and appearance.
  • It helps in the bone density and muscle mass built-up.
  • Helps to strengthen the immune system.

OTHER BENEFITS AS PER AYURVEDA

  • Mucuna Powder is helpful to maintain healthy monthly cycle.
  • It is useful to strengthen the muscles.
  • It is used as a nervine tonic and support healthy nervous system
  • It helps to maintain healthy immunity and energy level.
  • It is very helpful for bone health as it helps to increases bone density.
  • It is also used to maintain beautiful skin.
  • It helps to maintain healthy aging process.
  • It purifies blood and body.
  • It helps to combat with daily life stress
  • It supports the lactating mother.
  • Mucuna promotes healthy sleep patterns.
  • Mucuna serves as a tonic for the nervous system and aphrodisiac for healthy reproductive system.

As per Ayurveda

Family Name: Fabaceae

Botanical Name: Mucuna pruriens

Common Name: Cowitch, Velvet Bean

Ayurvedic Properties

Rasa (Taste): Sweet, Bitter

Virya (Action): Hot

Vipaka (Post Digestive Effect): Sweet

Effect on Doshas (Humor): Mucuna balances Vata (air) and Pita (fire) Doshas (humors) and may increase Kapha (water) Dosha (humor).

Chemical Composition

Alkaloids, Saponins, Sterols and L-dopa(approximately 2 to 4%). The major and active contents of Mucuna Powder are L-Dopa and natural secretagogues.

Free from gluten, soya, binder, preservatives or artificial colors.

Mucuna Powder is one of the Powerful Rasayanas in Ayurveda. It nourishes the entire body and serves as the nervine tonic and thus making it an excellent support for Vata (air) Dosha (humor). It supports Testosterone which helps in deposition of proteins in the muscles and maintains muscle mass and strength. It also supports psychological alertness and improves coordination.

DIRECTIONS FOR USE

Serving Size:

Take 5 Gms 2 times a day Mucuna Powder with lukewarm water 1-2 hours after meals. Take first dose after breakfast. If you are mixing with other herbs, use Mucuna proportionately or consult your healthcare provider.

Best Use With:

Take one teaspoon of Mucuna Powder twice a day with honey in water discharge at least for 15 days.

Other Usage of Mucuna Powder (Kapi Kachu) as per Ayurveda

Insect Bite: Make the paste of Mucuna Powder with water and apply it on the affected area twice a day.

As Massage: Make decoction of Mucuna Powder and mix it with 250 ml of mustard oil for body massage.

Healthy Throat: Mix Mucuna Powder (2 gm) in ginger juice and honey.

The decoction of Mucuna Powder helps to purifies blood.

Ayurvedic Lifestyle:

Food to favour: Fresh fruits [Orange, apple, kiwi, plums, dates, mango, fig, pear], Vegetables [garlic, cabbage, cauliflower, spinach, beetroot, mustard green, turnip, beans], nuts [almonds, cashew nut, walnuts], raisins, milk, sprouts are recommended.

Food to Avoid: Caffeine, white rice, white bread, junk food, cold or soft drinks, cakes, excessive sugary products, excess tea or coffee, sea food, excessive sour or bitter food should avoided.

Do’s:

  • Eat protein rich food.
  • Drink a lot of water.
  • Take Ashwagandha powder with this to neutralize the unhealthy effects of hectic life.

Don’t:

  • Avoid smoking and alcohol consumption.
  • Avoid unnecessary stress and tensions.
  • Avoid the suppression of natural urges.

Healthy Tips:

  • Nutritional diet
  • Morning walk
  • Yoga
  • Peaceful mind

PRECAUTIONS:

Pregnant/Lactating women, children or any with Known pre-existing condition should take under the advice of health care provider. Keep away from the reach of children.

Color, Taste, Aroma of the product may change from batch to batch.

  • 100% Organic Powder
  • Certified Organic by OneCert Asia In accordance with the USDA National Program (NOP) and National Programme for Production (NPOP) of India Guidelines).
  • Authentic, A-Grade Quality
  • Powder contains all the properties of the herbs we do not do any extraction any ingredients from the raw herb nor any oil.
  • Unflavoured, Top quality-control standards in the industry.
  • Used historically by natural healers and many herbalists
  • Non Synthetic
  • Natural solution
  • Cruelty free
  • Checked for Heavy metal standards
  • Sustainable sourcing and fairly traded herbs
  • Committed for the highest quality Ayurvedic products
  • Non-GMO, Gluten-Free.
  • No filler, No binder, No preservatives
  • Climate control environment storage

Reference Classical or Govt. Approved Books:

Classical References:

  • Bhavprakesh Nighantu
  • Ayurvedic Pharmacopoeia of India

Scientific References:

  • A review on phytochemistry and pharmacological activity of parts of Mucuna pruriens used as an ayurvedic medicine, S.C. Verma et al, world journal of pharmaceutical research volume 3, issue 5, 138-158.
  • In vitro evaluation of Mucuna pruriens (L.) DC., Joy Ganem Longhi et al, Brazilian Journal of Pharmaceutical Sciences vol. 47, n. 3, July/September 2011

Other Uncommon Names of This Herb: Cowage, Sea Bean, Kiwanch, Cowitch, Pois Mascate, Pois Velus, Itchy Bean, Kramer, Chiporro, Picapica, Nescafe, Bengal Bean, Mauritius Bean, Cowhage, Dolichos Pruriens, Feijao Macaco, Kapi Kacchu, Kapikachu, Kawach, Kawanch, Kavach, Kiwach, Mucuna Hirsuta, Mucuna Pruriens, Mucuna Prurita, Pica-Pica, Stizolobium Pruriens.

**These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any Disease.

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Satveda is proud to carry on the tradition of our founders. We are a team of herbalists, biochemists, pharmacists and microbiologists to bring you safe and high quality traditional Ayurvedic products.

Factors to consider

Wild crafted herbs from their natural habitat without the use of chemical fertilizers, pesticides or preservatives.

Our naturally grown wild crafted herbs come from their natural habitat. Aborigine also plays its role in the efficacy of the herb. The properties of herb may differ from region to region. Satveda makes every effort to collect the herbs from their aborigines. Natural habitat plays a key role in the potency of herbs, which is why we use wild crafted herbs, as opposed cultivated ones. Every herb is collected from its natural habitat as naturally grown herbs are assumed to be more potent.

Proper harvest time for higher potency is another key factor.

We highly advocate the harvesting of herbs at the most appropriate time of ripening. No immature plants, no over ripped plants are selected. Herbs at their youth possess the maximum potency and we try our best to procure the herbs at that particular time period. There are guidelines for collection of different herbs at different times and there is a particular span of time for collecting herbs.

Using purified water: Water used also stands out as a major role player. Water is processed under DM plant, RO plant then converted into steam. That steam water is used in the processing of herbs to avoid any chance of heavy metal contamination.

Products as per Ayurvedic Standards: Herbs are powdered in their original form without extracting any oil or any of the active phyto-ingredient. Herb like turmeric, neem seeds, babchi, and yellow shatavari (from Nepal) has oil inside. We grind with the oil instead of extracting the oil because oil has also unique properties. This makes processing lengthy and involve lot of labour. But potency and full spectrum of the herb paysoff its price to user.

Further, the powdered herb undergoes wet trituration process – called BHAVANA in Ayurveda, which means the powdered herb is mixed with the fresh juice of the same herb so that powder made from these quality herbs are potent, effective and result oriented.

The trituration accentuates hidden medicinal properties of the herb and to ensure that the herb, as soon as administered, is absorbed quickly at the cell level. Subtlety should be the quality by virtue of which a product can penetrate into the smallest capillary and channels of the biological system.

Some herbs cannot undergo this bhavna process - such as Vidarikandkand, Shatavari yellow, Lajwant (Mimosa pudica) because they have mucilagenous properties and only the defined parts are used. In such cases, we like to combine different varieties of same herb to obtain maximum potency. Also each variety has some additional benefits to offer. For example, Tulsi has many varieties like Krishna or shyama Tulsi, Rama Tulsi, Vana Tulsi best way to use all varities of tulsi. This way it helps to provide maximum benefits of the same herb and also accounts for the full spectrum of the the plant family.

In certain herbs almost all parts of the plants are usable likewise in neem all the parts namely; stem, leaves, seeds & bark are known to be of utmost importance. In this case main part of the herb is powdered and rest of the parts are boiled in water to extract all the beneficial properties of those parts and this extracted liquid is used in the shape of bhavna. It is added to the main herb powder to get full spectrum of the herb. Why this is done? According to Ayurveda certain plants own acting and counteracting properties simultaneously. Some plants may have side effects, but also in other parts healing benefits to counteract. So various parts of the plant are used to balance the outcome & obtain full spectrum.

Certains herbs have different varieties. We at Satveda expanded our outlook and went further to know difference of the varieties. And the price that we pay for the difference certainly carries value in terms of escalated phyto-chemicals and antioxidant properties

Note: Color, Taste, Aroma of the product may change from batch to batch.

GMP & ISO Certified Manufacturing Facility.