Spirulina Plus

Product Code:178
Botanical Name:Spirulina Platensis
Package:

90 Vege Capsules, 800 mg each

(Concentrated)  

Ayurvedic Herbal Formulation  

Dietary Supplement

  • It is a combination of Ayurvedic herbs which have been used in Ayurveda since time immemorial.
  • A source of natural enzymes.
  • Supports healthy immune system.
  • A super food for health, energy and vitality support.
  • Natural source of protein, iron, vitamins, minerals and many micro-nutrients.
  • Spirulina is a useful nutrient, derived from a tiny water plant “Spirulina Platensis”.
  • Contains naturally occurring vitamin E, zinc and selenium for anti-oxidant benefits.
  • Spirulina sometimesis hard to digest but with the combination of other herbs in this formulation help for better digestion more effectively and efficiently.
  • Spirulina contains vitamins, minerals, essential fatty acids, non-essential fatty acids, amino acids as well as chlorophyll and phycocyanin.

This product is prepared as per traditional Ayurvedic standards. This means the micro pulverized powder of the herb impregnates with its own juice or decoction by trituration (bhavna). The trituration accentuates hidden medicinal properties of the herb and to ensure that the herb, as soon as administered, is absorbed quickly at the cell level. Subtlety should be the quality by virtue of which a product can penetrate in to the smallest capillary and channels of the biological system.

This product is concentrated extract form (Not just simple bulk herb powder) Extract enhances potency, efficacy and health benefits to a great extent.

Primary Benefits as per Ayurveda

  • A super food for health, energy and vitality support.
  • Spirulina is a useful nutrient, derived from a tiny water plant, Spirulina Platensis.
  • Natural source of protein, iron, vitamins, minerals and many micronutrients.
  • Supports healthy immune system.
  • Contains naturally occurring vitamin E, zinc and selenium for antioxidant benefits.
  • Spirulina contains vitamins, minerals, essential fatty acids, non-essential fatty acids, amino acids as well as, chlorophyll, phycocyanin.
  • A source of natural enzymes.

Other Benefits as per Ayurveda

  • Helps to support for healthy ageing process.
  • Helps to support for healthy and active life.
  • Helps to support for cholesterol healthy diet plan as a part of your dietary support.
  • Helps to support for healthy eyes.
  • Helps to neutralize the unhealthy effects of environment on body.
  • Phytonutrients of Spirulina helps in natural cleansing the body.
  • Helps to support for healthy nutrition to the children.
  • It is a natural source of carotenoids, vitamin E, Zinc and selenium that support for natural power of body.

Spirulina is a natural source of proteins, iron, vitamins, minerals and some other micro nutrients which helps to support for natural energy and vitality of person.

Spirulina contains 12 vitamins, 11 minerals, 4 important pigments, 8 essential fatty acids, 6 non-essential fatty acids, 8 amino acids and 10 non-essential acids, besides chlorophyll, phycocyanin, linolenic acids and gamma linolenic acid. It is a rich source of enzymes and other important nutrients and has up to 70% complete and highly digestible protein. One kilogram of Spirulina contains as many nutrients as 1000 kilograms of assorted vegetables.

Contents of Spirulina

Vitamin Contents are Beta carotene (as Vitamin A), B1 (Thiamine), B2 (Riboflavin), B3 (Niacin), B6, B12, Vitamin E, inositol, biotin and folic acid.

Pigment Contents are Chlorophyll, Carotenoids, Phycocyanin and superoxide dismutase.

Mineral Contents are Calcium, Magnesium, Iron, Phosphorus, Potassium, Sodium Manganese, Zinc, Selenium, Copper and Chromium.

INGREDIENTS

Composition

Since Spirulina is super food so addition of other Ayurvedic herbs in a very small quantity help in digestion and absorption better.

Amla (Emblica Officinalis), Bibhitaki (Terminalia Belerica), Haritaki (Terminalia Chebula), Black Pepper (Piper Nigrum) Pippali (Piper Longum), Ginger (Zingiber Officinale).

All the herbs used in this product have safe history of usage in Ayurveda since the time immemorial. They have very unique benefits with unique herbal properties.

Combined effects of all these herbs formulated in such a way that help to bring all three Doshas (Humors) Vata (air), Pitta (fire) and Kapha (water) in their natural balanced state.

DIRECTION FOR USE

Serving Size:

Take 1 capsule/Tablet 3 times a day after 1 hr of meals with lukewarm water. (Please consult your healthcare provider or use as per your body requirement).

Best Use With:

Spirulina is helpful with all our other products except "Uri-Flush" Gokshuradi guggul or urinary related products

Ayurvedic lifestyle:

Food to favor:  Fresh fruits [papaya, blueberries, apple, peach, plum, grapes, apricot], vegetables [carrots, peas, broccoli, sweet potato, pumpkin], whole wheat pasta, nuts, brown rice, sesame seeds, flax seed oil and prunes are recommended.

Food to Avoid:  Excessive sugary products, white bread, potato chips, pan cakes, cheese, meat, ice cream, junk food, non-vegetarian food, excessive oily food, food rich in salt taste should avoid.

Do’s

  • Take fibrous diet or fruits regularly.
  • Take lukewarm water.
  • Take proper sleep at night.

Don’t

  • Avoid excessive sugary products.
  • Avoid dried food or snacks.
  • Avoid suppression of natural urges.
  • Avoid stress, anger or fear.

Healthy Tips

  • Nutritional diet
  • Morning walk
  • Lukewarm water
  • Amla powder
  • Restful sleep

PRECAUTIONS:

Pregnant/Lactating women, children or any with Known pre-existing condition should take under the advice of health care provider. Keep away from the reach of children.

Color, Taste, Aroma of the product may change from batch to batch.

  • Unflavored, Top quality-control standards in the industry.
  • Used historically by natural healers and many herbalists
  • Non Synthetic
  • Natural solution
  • Easy to swallow
  • Cruelty free
  • Checked for Heavy metal standards
  • Vegetarian Capsule Suitable for all
  • Non-GMO, Gluten-Free.
  • High quality extracts and micronized powder of wild crafted herbs from their natural habitat.
  • This product is concentrated extract form (Not just simple bulk herb powder) Extract enhances potency, efficacy and health benefits to a great extent. Extracts are dried with the powder of the same herb.
  • No filler, No binder, No preservatives
  • Direct from the manufacturer
  • Authentic, A-Grade Quality, Sourced from its natural habitat.
  • Authentic Traditional Ayurvedic Formulation in respect to ingredients, quantity and preparing method as per Ayurvedic text book.
  • Climate control environment storage.
  • Quality and quantity as per the Ayurvedic classical references.

Note: No addition of gluten, soy, milk, wheat, peanuts, shellfish, preservatives, colors, artificial ingredients, any additive,  artificial binders, Maltodextrin, flavors, lactose, malt, dextrin, stearates, titanium dioxide, starch, Talcum powder, Rice powder, Corn powder, filler or any other external or foreign agent or any other material EXCEPT THE HERB in capsules.

Reference Classical or Govt. Approved Books:

CLASSICAL REFERENCES:

    • Shivdatnighantu
    • Shusrut Sutra Sthana
    • Bhavprakesh
    • Rajnighantu
    • Charak Sutra Sthana
    • Charak Chikitsa Sthana
    • Dhanvantari Nighantu

SCIENTIFIC REFERENCES:

  • Indian Medicinal Plants -A compendium of 500 species Part 3 by Orient Longman Publications., 1997; 256-263.
  • Patel SS, Goyal RK. Emblica officinalis Geart: A Comprehensive Review on Phytochemistry, Pharmacology and Ethnomedicinal Uses. Res J Med Plant., 2012; 6: 6- 16.
  • Iqbal Ahmad, Zafar Mehmood, Faiz Mohammad. Screening of some Indian medicinal plants Journal of Ethnopharmacology. 1998, 2(2), 183-193.
  • Jagtap A.G, Karkera S.G. Potential of the aqueous extract of Terminalia chebula as an anti-agent. Journal of Ethnopharmacology, 1999, 68(1-3), 299-306.

GMP and USDA Certified Organic Manufacturing Facility: Laboratory tested for quality purity and heavy metal standards.

**These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any Disease.

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Satveda is proud to carry on the tradition of our founders. We are a team of herbalists, biochemists, pharmacists and microbiologists to bring you safe and high quality traditional Ayurvedic products.

Factors to consider

Wild crafted herbs from their natural habitat without the use of chemical fertilizers, pesticides or preservatives.

Our naturally grown wild crafted herbs come from their natural habitat. Aborigine also plays its role in the efficacy of the herb. The properties of herb may differ from region to region. Satveda makes every effort to collect the herbs from their aborigines. Natural habitat plays a key role in the potency of herbs, which is why we use wild crafted herbs, as opposed cultivated ones. Every herb is collected from its natural habitat as naturally grown herbs are assumed to be more potent.

Proper harvest time for higher potency is another key factor.

We highly advocate the harvesting of herbs at the most appropriate time of ripening. No immature plants , no over ripped plants are selected. Herbs at their youth possess the maximum potency and we try our best to procure the herbs at that particular time period. There are guidelines for collection of different herbs at different times and there is a particular span of time for collecting herbs.

Using purified water: Water used also stands out as a major role player. Water is processed under DM plant, RO plant then converted into steam. That steam water is used in the processing of herbs to avoid any chance of heavy metal contamination.

Authentic and Unfeigned Herb: Every herb is collected, tested for its genuineness and strength of its active constituents. Naturally-grown herbs are preferable to cultivated herbs. Ancient Ayurveda has suggested many methods for analyzing the various herbs, but at that time herbs were used in their original form to powder, pills or juice of fresh herbs or distillate of herbs. All the suggestions and methods for identifying a particular herb were physical and taste based. Now, since a lot of work has been done, chemical tests are available for identification of true herbs and quantity of active constituents. We are equipped with a modern plant, machinery and quality assurance system and the herbs are tested for their complete strength, efficacy and safety. Good manufacturing practices are applied with a neat, clean and sanitary environment. Herbs are procured in season and stored in extract form. All the requirements regarding purity, quality and efficacy are totally complied with and given top priority from the time of procurement till ready for consumption.

Extraction of Herbs: Extracts are prepared either with water or according to the solubility of active principle of the herb. We extract each herb according to its own unique physical and biochemical characteristics. While drying these extracts forms of the herb, we go one step ahead and we dry most of the extracts with the micronized powder of the same herb. This increases the strength of the extract and the extracts get easier to dry. Less chances to take moisture from air.

We do not add any additive, any color, any preservative, filler or any other external or foreign agent or any other material except the HERB itself.

Our belief and practice means only the HERB and its extracts.

This attention to detail produces a finished extract that optimally represents the herb from which it is made. Our extracts are absolute rich in terms of aroma and taste and contain bioactive compounds of the original herbs themselves. They are easily and optimally absorbed and assimilated by the body, and therefore their health-promoting effects are promptly felt.

Vegetarian capsules are cellulose based capsule shells that are used to encapsulate the material. Vegetarian capsules are made from a substance called HPMC, which stands for hydroxypropyl methylcellulose (often shortened to hypromellose). This contains no animal matter (unlike gelatin capsules) and is suitable for all.

One of the benefits of having capsules is that capsules have a consistent disintegration time, typically less than 30 minutes i.e. the capsule shell takes about 30 minutes to disintegrate once it has been eaten. Another benefit of taking capsules is that the capsule shell offers excellent protection for oxygen sensitive ingredients so capsulated supplements will stay fresher longer.

Note: We do not add gluten, soy, milk, wheat, peanuts, shellfish, preservatives, colors, artificial ingredients, artificial binders, flavors, lactose, malt, dextrin, stearates, titanium dioxide etc. in capsules.

Quality and Purity is assured.

Satveda maintains the quality standards like purity, potency and freshness of its herbal dietary products by storing them in climate controlled, light controlled and atmosphere regulated storages. Thus, no chances of outside vermin and pest’s infestation.

GMP and USDA Certified Organic Manufacturing Facility: Laboratory tested for quality purity and heavy metal standards.

No preservatives or artificial colors.

Note: Color, Taste, Aroma of the product may change from batch to batch.

GMP and USDA Certified Organic Manufacturing Facility.