Triphala Churna

Product Code:630
Package:

16 oz, 454 gm

2X (Optimum Potency)  

Traditional Authentic Ayurvedic Herbs Mix powder

  • Triphala Churna (Powder) supports in maintaining healthy morning regularity.
  • A blood purifier that helps in purifying blood.
  • A combination of Ayurvedic herbs that have been used in Ayurveda since times immemorial.

This product is prepared as per traditional Ayurvedic standards. This means the micro pulverized powder of the herb impregnates with its own juice or decoction by trituration (bhavna). The trituration accentuates hidden medicinal properties of the herb and to ensure that the herb, as soon as administered, is absorbed quickly at the cell level. Subtlety should be the quality by virtue of which a product can penetrate in to the smallest capillary and channels of the biological system.

This product is concentrated extract form (Not just simple bulk herb powder) Extract enhances potency, efficacy and health benefits to a great extent.

Triphala Churna

Ancient Ayurvedic Formulations

Triphala Churna (Powder) is made from high quality mix powder of wild crafted bulk herbs. It helps to expel Ama (unhealthy and undigested food material) from the body. It works as a Dietary herbs mix powder.

Traditional Ayurvedic herbal formula of Triphala Churna (Powder) helps to maintain all the three Dosha (Humors). It is a Tridosha rejuvenating having balancing effects on three constitutional elements that govern human body i.e. Vata (Air), Kapha (Water) and Pitta (Fire) that govern human life according to ayurveda.

Actions and Uses as per Ayurveda

  • Triphala Churna (Powder) supports in maintaining healthy morning regularity.
  • A blood purifier that helps in purifying blood.
  • It supports healthy functioning of liver.
  • Supports the functioning of Digestive System and Circulatory System.
  • Supports body’s immunity.
  • Supports gastrointestinal tract.
  • It acts as a eye tonic for the eyes’ health.
  • It supports skin health.
  • A combination of Ayurvedic herbs that have been used in Ayurveda since times immemorial.

Composition

Amla (Emblica Officinalis) Fruit, Haritaki (Terminalia Chebula) Fruit, Bibhitaki (Terminalia Bellirica) Fruit.

Triphala Churna (Powder) undergoes wet trituration process – called BHAVANA in Ayurveda, which means the powdered herb is mixed with the fresh juice of the same herb so that powder made from these quality herbs are potent, effective and result oriented. This trituration process accentuates inherent herbal properties of the herb so as to ensure that the herb, as and when administered, is absorbed quickly at the cell level. Subtlety must be the quality by virtue of which a product can penetrate into the smallest capillary and channels of the biological system.

Note: No addition of gluten, soy, milk, wheat, peanuts, shellfish, preservatives, colors, artificial ingredients, artificial binders, flavours; any additive, any color, any preservative, filler or any other external or foreign agent or any other material EXCEPT THE HERB.

GMP & ISO Certified Manufacturing Facility: Laboratory tested for quality purity and heavy metal standards.

Note: Color, Taste, Aroma of the product may change from batch to batch.

**These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any Disease.

Direction For Use

Serving Size: Take 5 gms (Half to one tea-spoon) 2 times a day Triphala Powder with fresh water 1-2 hrs after meals. Take first dose after breakfast Or soak 1 teaspoon in water overnight and drink in the morning or mox with water and drink or bring to boil it on low heat, let cool it drinking temperature and drink, the left residue can be used to wash the face and hair. If you are mixing with other herbs, use Triphala Proportionately or consult your health care provider.

*This powder is pontentiated while mixing with the decoction (Bhavna Process)/juice of the same herb.

Caution: Pregnant/Lactating women, children or any with pre-existing condition should take under the advice of health care provider. Keep away from the reach of children.

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Satveda is proud to carry on the tradition of our founders. We are a team of herbalists, biochemists, pharmacists and microbiologists to bring you safe and high quality traditional Ayurvedic products.

Factors to consider

Wild crafted herbs from their natural habitat without the use of chemical fertilizers, pesticides or preservatives.

Our naturally grown wild crafted herbs come from their natural habitat. Aborigine also plays its role in the efficacy of the herb. The properties of herb may differ from region to region. Satveda makes every effort to collect the herbs from their aborigines. Natural habitat plays a key role in the potency of herbs, which is why we use wild crafted herbs, as opposed cultivated ones. Every herb is collected from its natural habitat as naturally grown herbs are assumed to be more potent.

Proper harvest time for higher potency is another key factor.

We highly advocate the harvesting of herbs at the most appropriate time of ripening. No immature plants, no over ripped plants are selected. Herbs at their youth possess the maximum potency and we try our best to procure the herbs at that particular time period. There are guidelines for collection of different herbs at different times and there is a particular span of time for collecting herbs.

Using purified water: Water used also stands out as a major role player. Water is processed under DM plant, RO plant then converted into steam. That steam water is used in the processing of herbs to avoid any chance of heavy metal contamination.

Products as per Ayurvedic Standards: Herbs are powdered in their original form without extracting any oil or any of the active phyto-ingredient. Herb like turmeric, neem seeds, babchi, and yellow shatavari (from Nepal) has oil inside. We grind with the oil instead of extracting the oil because oil has also unique properties. This makes processing lengthy and involve lot of labour. But potency and full spectrum of the herb paysoff its price to user.

Further, the powdered herb undergoes wet trituration process – called BHAVANA in Ayurveda, which means the powdered herb is mixed with the fresh juice of the same herb so that powder made from these quality herbs are potent, effective and result oriented.

The trituration accentuates hidden medicinal properties of the herb and to ensure that the herb, as soon as administered, is absorbed quickly at the cell level. Subtlety should be the quality by virtue of which a product can penetrate into the smallest capillary and channels of the biological system.

Some herbs cannot undergo this bhavna process - such as Vidarikandkand, Shatavari yellow, Lajwant (Mimosa pudica) because they have mucilagenous properties and only the defined parts are used. In such cases, we like to combine different varieties of same herb to obtain maximum potency. Also each variety has some additional benefits to offer. For example, Tulsi has many varieties like Krishna or shyama Tulsi, Rama Tulsi, Vana Tulsi best way to use all varities of tulsi. This way it helps to provide maximum benefits of the same herb and also accounts for the full spectrum of the the plant family.

In certain herbs almost all parts of the plants are usable likewise in neem all the parts namely; stem, leaves, seeds & bark are known to be of utmost importance. In this case main part of the herb is powdered and rest of the parts are boiled in water to extract all the beneficial properties of those parts and this extracted liquid is used in the shape of bhavna. It is added to the main herb powder to get full spectrum of the herb. Why this is done? According to Ayurveda certain plants own acting and counteracting properties simultaneously. Some plants may have side effects, but also in other parts healing benefits to counteract. So various parts of the plant are used to balance the outcome & obtain full spectrum.

Certains herbs have different varieties. We at Satveda expanded our outlook and went further to know difference of the varieties. And the price that we pay for the difference certainly carries value in terms of escalated phyto-chemicals and antioxidant properties

Note: Color, Taste, Aroma of the product may change from batch to batch.

GMP & ISO Certified Manufacturing Facility.